Pomegranate is the fruit of the pomegranate tree of the family Lythraceae. Once considered the favorite fruit of the Egyptian gods, it is popular today for its many virtues, including the cardiovascular system. Rich in vitamin C and antioxidants, it is invigorating and can be consumed as fresh fruit or processed into juice.
A single grenade brings nearly 40% of our daily requirement of vitamin C. Rich in polyphenols (natural antioxidants), it delays the aging of cells, inhibits the development of atherosclerosis, hypertension affects and reduces the risk of cardiovascular diseases. In traditional medicine, pomegranate treats erectile dysfunction, persistent cough (gargle), diarrhea, colic, and fever. It is also used as an anthelmintic. Pomegranate juice (from its pink seeds) is used in internal cleansing treatments, to facilitate weight loss.
It helps reduce the systolic blood pressure. Highly concentrated in polyphenols, it could have a positive effect on cardiovascular disease, arthritis and certain cancers, including prostate cancer and breast.
The results of several studies on humans and animals, the grenade could delay the development of prostate cancer and slow the onset including urinary and digestive cancers. It would slow down the formation of atherosclerotic plaques, improve the condition of diabetes type II (moderate), and soothe inflammatory rheumatism.
The pomegranate is a shrub of the family Lythraceae, native to the Middle East and the Mediterranean, but now cultivated in all warm and temperate regions for its fruit with many virtues or its beautiful red flowers. The best pomegranates are harvested in countries with a dry climate and the mild winter, like California, around the Mediterranean or North Africa. The juicy pulp of the pomegranate, which gets its red color from anthocyanins, forms the seed coat.
The fruit is the edible part of pomegranate. The grenade consists to 60% juice and 40% of skin, bulkheads and seeds.
It juice contains natural acids (counting vitamin C), sugars and polyphenols (tannins and anthocyanins), which are intense cancer prevention agents. The tannins in pomegranate juice are hydrolyzable and come chiefly from the bulkhead isolating the seeds from the mash of the natural product.
Pomegranate is an intense cancer prevention agent. In container: 1 or 2 cases morning, twelve and night. Organic product or juice, it can be eaten voluntarily. On the other hand, a utilization of 250 to 300 ml of juice, twice day by day, appears to be sensible.
Exceptionally focused tannins, pomegranate might expand clogging in individuals experiencing intestinal sluggishness.
CONTRAINDICATIONS
Dietary supplements pomegranate-based are not recommended for pregnant women, lactating and children under 15 years.
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